About Us
Special Occasions is proud to introduce, Executive Chef Brian Blake (on left). Brian has been in the catering business for over 28 years. His experience has earned him a reputation for combining superb food with an eye for detail that is forever present in his creations. His dedication to the culinary world is highly exhibited in the food he presents.
Ryan Beyerlein (on right), Manager and Chef, has been in the catering business for 10 years. His diversity of skills is highly demonstrated through outstanding food presentations. From resort and recreation catering to corporate events, he brings absolute professionalism to
Special Occasions Catering.
Contact Us
Special Occasions Catering
Phone (206) 527-1253
Fax (206) 527-8105
Website: www.specialocatering.com
